Missing out on Tiramisu because of ladyfinger biscuits? Look no further! This recipe gives you the comfort of a Tiramisu, in a quicker and dare I say, tastier way!
Ever sipped on a Hot Chocolate and wondered how great it would be to eat it as dessert? Well, this pudding is just that and the thing that makes it so special is that it needs just 3 ingredients!!
This smooth and creamy Coconut Panna Cotta will take you on a tropical trip, while the fresh fruits add bright pops of flavour in each bite. We think this is perfect for a refreshing summer treat that will instantly cool you down!
This recipe is every caffeine lover's dream coffee cake! Get ready to indulge in the irresistible combination of a moist and tender coffee-infused cake, a luscious cream cheese frosting that's as smooth as silk, and delightful surprises of toasted walnuts in between the layers. This one will have you swirling your fork in anticipation, ready to savor every decadent bite :)
Prepare to take your taste buds on a tropical escape with our delectable Malabar Upside Cake. This unique twist on a classic dessert combines the richness of caramelized bananas with the exotic flavors of coconut and aromatic cardamom, within a moist and tender vanilla cake.
When you want a taste of the lush life, these Millionaire's Brownies are just what you need! I can safely say that Brownie, Caramel and Ganache combo is a perfected formula for a show-stopping dessert. It is everything you need in a dessert - gooey, chocolatey, fudgey and indulgent!
Who doesn't want a protein-packed breakfast nowadays? And if breakfast tastes like dessert, I'm all for it! This recipe is by far one of the easiest ones we've made in our kitchen and is lip-smackingly indulgent. You have to try it to believe it!
We love our boozy Christmas Cake during the holidays, but since it's also berry season we just had to make a festive Strawberry cake! We used our ever versatile Real Bean Vanilla Cake Mix to make our quick cake layers, covered it with an easy 3-ingredient Eggless Swiss Meringue Buttercream and added fresh sliced Strawberries.
One can certainly say that this is the best of both worlds! With layers of fluffy Vanilla Cake soaked in the Rabdi Cream with jewel-like mini Gulab Jamuns adding their pops of sweetness, this recipe makes a spectacular (and quick!) gourmet dessert cup amid the buzz of your festive prep!